Juicy pelmeni, popular in the south of Russia. Fried or boiled.
650 din.1 шт.
Pelmeni with turkey
Our chef's favorite peljmeni. Boiled or fried.
750 din.1 шт.
Pelmeni with pork and beef
Russian classic. Traditionally served with sour cream. Boiled or fried.
750 din.1 шт.
Pelmeni with beef and parsley
Juicy pelmeni with a hint of fresh parsley. Boiled or fried.
850 din.1 шт.
Sweet
Vareniki with cottage cheese
These are classic sweet vareniki with cottage cheese. They go great with sour cream.
350 din.1 шт.
Vareniki with sour cherry
The delightful cherry sourness pairs perfectly with sweet vanilla sauce.
450 din.1 шт.
Vareniki with ricotta and raspberries
These light and creamy vareniki are perfect with vanilla sauce.
450 din.1 шт.
Drinks
Kompot
210 din.1 шт.
Kisel
210 din.1 шт.
Veggie
Vareniki with potatoes and onion
Fried or boiled.
It is a classic recipe from Ukraine that originated in the southern regions of Russia.
530 din.1 шт.
Vareniki with cabbage, carrot and onion
Boiled or fried.
Vegetable vareniki with cabbage, carrot, onion, and fresh herbs. Incredibly delicious and vegan. The sauce is served in a separate package.
530 din.1 шт.
VEGETERIAN\ВЕГЕТАРИАНСКИЕ БЛЮДА
Vareniki with potatoes and mushrooms
Boiled or fried.
Mushrooms fried with onions, mashed potatoes, and spices are the perfect combination.
560 din.1 шт.
Обновлено 26 марта.Источник: Представитель организации